October 27, 2025 @ 6:00 pm - 8:00 pm
Instructor: Michael Hastings
Indulge in the full flavors of Italy in the Fall at home in Winston-Salem! Rich flavors and sumptuous sauces make for an enjoyable evening fare. Learn in this demonstration class techniques for making your own tapenade, cacciatore and ragu. Buon appetito!
Menu includes:
Tapenade
Chicken Cacciatore
Beans and greens
Italian Sausage and Mushroom Ragu
Like buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels the class.
The majority of our classes are demonstration style. Look for HANDS-ON in the class title and description if you’re looking for a more interactive experience.